Red Cooked Chestnuts (红烧栗子)

A tasty snack to make with your red cook sauce is red cooked chestnuts. They make a salty sweet snack for munching.


  • 1 16oz bag of frozen chestnuts
  • leftover red cooking sauce


  1. Pour the bag of frozen chestnuts into the sauce.
  2. Slow cook on high for 2 hours.
  3. Drain & Serve.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.